WLP820 Oktoberfest Lager

WLP820 Oktoberfest Lager
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  • Item #: 800820

This yeast produces a very malty, bock like style. It does not finish as dry as WLP830. This yeast is much slower in the first generation than WLP830, so we encourage a larger starter to be used the first generation or schedule a longer lagering time. Attenuation: 65-73% Flocculation: Medium Optimum Fermentation Temperature: 52-58°F (11-14°C) Alcohol Tolerance: Medium-High

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Price $7.99
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# Available 1